Dark Tibet Tea

$77.00 $23.10
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From a tea garden in YaAn, Sichuan, China, this tea is known as a tribute to Emperors! In the year 641, during the Tang Dynasty, when Princess Wencheng married Songtsan Gambo, she brought the tribute of dark tea into ancient Tibet. After that, the tea became a vital drink for Tibetan people.

Since it is produced in YaAn, it is also called YaAn Tibetan Tea. This dark tea is the only tea proven by historical events to have made great contributions to national solidarity, border stability, and national unity!

Black tea.

1 Briskness

3 Body

3 Aroma

Details: A dark tea from Sichuan, China.

Dry Leaves: Dark brown leaves with a reddish hue.

Liquor: Dark oak brown.

Aroma: Candied stone fruits.

Flavors: Toasty notes and stewed stone fruits.

Caffeine Level: Caffeinated

Body: Light-bodied

Brewing Time: 5 minutes

Brewing Temp: 212º

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